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Chengmai County, Hainan Province: focus on Building Coffee Bean Industry Tourism chain

Chengmai County, Hainan Province: focus on Building Coffee Bean Industry Tourism chain

Chengmai County, Hainan Province, which has an advantage in the development of the coffee bean industry, recently announced that the establishment of Hainan Fushan Coffee Co., Ltd. will be listed at the end of this year if the restructuring goes smoothly. In addition to setting up Coffee Co., Ltd., Chengmai will also build Fushan Coffee style Town Central District 2, five-star Coffee style Hotel and World Coffee Bean Trade Zone, so as to build Fushan Coffee style Town into Chinese Coffee.

2014-06-30
Quality coffee bean certification organization 4C Association Coffee Certification

Quality coffee bean certification organization 4C Association Coffee Certification

4C certification is a widely accepted management rule in the world, which involves the sustainable development of coffee cultivation, production, processing and other aspects of the supply chain, including social, environmental and economic principles. Coffee practitioners are required to protect biodiversity, protect all kinds of national endangered animals and plants, correctly use and handle pesticides and other chemicals, protect the natural environment and

2015-10-24
Where should China's coffee industry go at the crossroads?

Where should China's coffee industry go at the crossroads?

Yunnan net (Reporter Fang Min) China's coffee industry has been under the crackdown of foreign multinational corporations. If foreign companies own a general term and use it as a special commodity name, then large companies like Nestl é, you only need to sit and collect coffee shop partner infringement fees, and China's coffee industry will never rise to prominence. When an industry develops to a certain stage, the public

2014-07-25
African Coffee Manor the Black Gold Story of the

African Coffee Manor the Black Gold Story of the "Coffee War" in the Coffee Bean producing area of Kenya

The quality of Kenyan caffeine is widely praised in the global market, known as black gold in the industry, but the industry has long been monopolized by Western multinationals. To this end, Kenya wants to attract Chinese and other Asian investors to the market, thus intensifying the business game. According to a survey released by the local media, six Western companies currently control about 60% of the Kenyan market.

2016-01-11
The coffee shop became a

The coffee shop became a "base" for entrepreneurs to communicate, and the coffee shop became a headhunting company.

Henan Business Daily reporter Hou Jianxun / Yang Yan, convener of Huigu Coffee: I just want to turn the cafe into a base for entrepreneurs to communicate with headhunters. Henan Business Daily reporter Chen Wei now many people put Huigu Coffee, founded by 21 shareholders, called crowdfunding Cafe, but Yang Yan, the convener named Huigu Coffee in Zhengzhou, doesn't think so.

2015-01-13
bottled iced coffee

bottled iced coffee

North American cafes for some years have been brewing coffee in advance refrigerated and served over ice on warm summer days. Brewing, Refrigerating Coffee is usually prepared by the cold brewing method: Coffee is steeped in cold or room temperature water for about ten to twenty-four hours, and this continues after extraction, filtration and storage in the refrigerator until it is placed on ice. Japanese cafes and traditional kissaten

2014-07-25
What procedures do I need to go through to open a coffee shop? What conditions are needed to open a coffee shop

What procedures do I need to go through to open a coffee shop? What conditions are needed to open a coffee shop

Generally speaking, to set up a coffee shop, you need to go through the following formalities: first, check the name of the coffee shop at the Bureau of Industry and Commerce; second, apply for a health permit from the health and epidemic prevention department after the examination and approval of the name, the required materials: 1, the application report; 2, the application for health permit from the Health Bureau; 3, the photocopy of the notice of pre-approval of the enterprise name; 4, the list of health management organizations and each

2015-11-04
Gabee Lim Dong-Won 's Cafe

Gabee Lim Dong-Won 's Cafe

Gabee. To understand the development of coffee in Taiwan, it is absolutely necessary to visit "Gabee." this is an important base for Taiwan's coffee profession and talent to become famous and go abroad. Founder Lim Dong-Won is the champion of Taiwan's first Coffee Masters Competition and is good at Italian style and flower drawing. After that, he coached Taiwanese players in the World Series and went to Hong Kong, Vietnam, Thailand, Singapore and the University of China.

2016-06-22
Robusta, one of the most important coffee tree varieties in the world.

Robusta, one of the most important coffee tree varieties in the world.

Robusta species (scientific name Coffee Robusta Linden). The leaf rust-resistant varieties found in Congo in Africa have stronger disease resistance than Arabica. In the general coffee market, many people like to compare robusta and Arabica coffee beans, which is incorrect. In fact, the Robsta species was originally a mutant of the Congo species (scientific name: Coffee Canephora).

2014-06-30
Boutique Coffee Burundi Coffee Flavor Taste Manor Production Features Flavor Introduction Burundi Coffee Origin

Boutique Coffee Burundi Coffee Flavor Taste Manor Production Features Flavor Introduction Burundi Coffee Origin

The New York Stock Exchange, in conjunction with the Government of Burundi and coffee producers, operators and exporters, agreed on 17 February 2005 to reduce the price index for coffee listed by Burundi on the exchange by 200 points, or 2 cents per pound (equivalent to an increase of 50 Burundi francs per kilogram). The Chairman of the New York Stock Exchange subsequently communicated this decision to the Burundi Ministry of Agriculture, Finance, Industry and Commerce and the Ministry of Finance.

2016-08-04
Certificate of boutique coffee 4C coffee certification

Certificate of boutique coffee 4C coffee certification

C certification is a widely accepted management rule in the world, which involves the sustainable development of coffee cultivation, production, processing and other aspects of the supply chain, including social, environmental and economic principles. Coffee practitioners are required to protect biodiversity, protect all kinds of national endangered animals and plants, correctly use and handle pesticides and other chemicals, and protect the natural environment and people.

2014-10-10
Boutique coffee bean knowledge 4C coffee certification

Boutique coffee bean knowledge 4C coffee certification

4C certification is a widely accepted management rule in the world, which involves the sustainable development of coffee cultivation, production, processing and other aspects of the supply chain, including social, environmental and economic principles. Coffee practitioners are required to protect biodiversity, protect all kinds of national endangered animals and plants, correctly use and handle pesticides and other chemicals, protect the natural environment and

2014-12-31
Basic knowledge of boutique coffee 4C Coffee Certification

Basic knowledge of boutique coffee 4C Coffee Certification

4C certification is a widely accepted management rule in the world, which involves the sustainable development of coffee cultivation, production, processing and other aspects of the supply chain, including social, environmental and economic principles. Coffee practitioners are required to protect biodiversity, protect all kinds of national endangered animals and plants, correctly use and handle pesticides and other chemicals, protect the natural environment and

2014-11-24
Talking about the Marketing and Management of Nestle Coffee

Talking about the Marketing and Management of Nestle Coffee

Perhaps most of the domestic public's understanding of Nestle coffee comes from its well-known slogan, "it tastes delicious!" It started.

2014-05-12
Boutique coffee bean certification body 4C Association coffee certification

Boutique coffee bean certification body 4C Association coffee certification

4C certification is a widely accepted management rule in the world, which involves the sustainable development of coffee cultivation, production, processing and other aspects of the supply chain, including social, environmental and economic principles. Coffee practitioners are required to protect biodiversity, protect all kinds of national endangered animals and plants, correctly use and handle pesticides and other chemicals, protect the natural environment and

2015-04-11
Feiduo Coffee Entrepreneurship sharing

Feiduo Coffee Entrepreneurship sharing

Xiao Dong, the owner of Feiduo Coffee, wakes up every day with water, electricity and WIFI fees clearly listed in his head. How is the income and expenditure? Wait for a series of coffee shop cost lists. I want money for everything. This is what he thought clearly at the beginning of opening the store, but he did not expect that the pressure was so great. The Ningbo boy who came to Kunming because of love, when he first founded Feiduo, he only wanted to classics.

2015-09-06
4C Coffee Certification, the certification body of boutique coffee beans

4C Coffee Certification, the certification body of boutique coffee beans

4C certification is a widely accepted management rule in the world, which involves the sustainable development of coffee cultivation, production, processing and other aspects of the supply chain, including social, environmental and economic principles. Coffee practitioners are required to protect biodiversity, protect all kinds of national endangered animals and plants, correctly use and handle pesticides and other chemicals, protect the natural environment and

2015-03-14
Introduction to the certification body of fine coffee beans 4C coffee certification

Introduction to the certification body of fine coffee beans 4C coffee certification

4C certification is currently widely accepted in the world, involving coffee cultivation, production, processing and other aspects of the supply chain sustainable development management rules, including social, environmental and economic principles. Coffee growers are required to protect biodiversity, protect various nationally endangered plants and animals, properly use and handle pesticides and other chemicals, protect the natural environment and

2015-10-16
Fight for the right to say the purchase price of coffee in Yunnan Province.

Fight for the right to say the purchase price of coffee in Yunnan Province.

A coffee exchange will be set up in Shanghai Free Trade Zone. Pacorini, a well-known international warehousing operator in Italy, recently announced that it plans to join hands with the Shanghai agricultural products market to set up Asia's first coffee exchange in the Shanghai free trade zone. Hearing this news, Yunnan coffee enterprises are in a hurry, Yunnan coffee industry association is in a hurry, and so is the Kunming Coffee Trading Center, which was just listed on October 28. Whether it is

2014-11-27
Coffee shop management knowledge coffee shop business preparation plan

Coffee shop management knowledge coffee shop business preparation plan

Ten steps for the opening of the cafe 1. Determine the business content and target consumer groups, site selection, location, re-location. 2. Make a plan, give the company a name, and design the company logo. 3. Prepare to invest in equipment and collect equipment data of various specifications. 4, shop opening procedure 1, fire station check and pass; 2, register with industry and commerce bureau; 3, tax bureau; 4, health bureau; 5, environmental protection bureau; 6 labor bureau

2015-01-12
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